Investigation of Essential Oil Composition, Polyphenol Content,and Antioxidant Activity of Myrtus communis L. from Turkey


HASDEMİR B., YAŞA H., ÇELİK ONAR H., YUSUFOĞLU A. S.

JOURNAL OF THE TURKİSH CHEMİCAL SOCİETY, SECTİON A: CHEMİSTRY, cilt.3, sa.3, ss.427-438, 2016 (Hakemli Dergi)