A. Aydin Et Al. , "Determination of aflatoxin B-1 levels in powdered red pepper," FOOD CONTROL , vol.18, no.9, pp.1015-1018, 2007
Aydin, A. Et Al. 2007. Determination of aflatoxin B-1 levels in powdered red pepper. FOOD CONTROL , vol.18, no.9 , 1015-1018.
Aydin, A., Erkan, M. E., Başkaya, R., & Ciftcioglu, G. R., (2007). Determination of aflatoxin B-1 levels in powdered red pepper. FOOD CONTROL , vol.18, no.9, 1015-1018.
Aydin, Ali Et Al. "Determination of aflatoxin B-1 levels in powdered red pepper," FOOD CONTROL , vol.18, no.9, 1015-1018, 2007
Aydin, Ali Et Al. "Determination of aflatoxin B-1 levels in powdered red pepper." FOOD CONTROL , vol.18, no.9, pp.1015-1018, 2007
Aydin, A. Et Al. (2007) . "Determination of aflatoxin B-1 levels in powdered red pepper." FOOD CONTROL , vol.18, no.9, pp.1015-1018.
@article{article, author={Ali AYDIN Et Al. }, title={Determination of aflatoxin B-1 levels in powdered red pepper}, journal={FOOD CONTROL}, year=2007, pages={1015-1018} }