B. NAZLI Et Al. , "Effect of High Voltage Electrical Stimulation on Meat Quality of Beef Carcasses," 6th Joint Scientific Symposium of Veterinary Faculties of T.C. Istanbul University and Ludwig-Maximilians Universitat München , Turkey, pp.79, 0
NAZLI, B. Et Al. Effect of High Voltage Electrical Stimulation on Meat Quality of Beef Carcasses. 6th Joint Scientific Symposium of Veterinary Faculties of T.C. Istanbul University and Ludwig-Maximilians Universitat München , (Turkey), 79.
NAZLI, B., ERGÜN, Ö., ÇETİN, Ö., BİNGÖL, E. B., & KAHRAMAN, T., Effect of High Voltage Electrical Stimulation on Meat Quality of Beef Carcasses . 6th Joint Scientific Symposium of Veterinary Faculties of T.C. Istanbul University and Ludwig-Maximilians Universitat München (pp.79). , Turkey
NAZLI, Bülent Et Al. "Effect of High Voltage Electrical Stimulation on Meat Quality of Beef Carcasses," 6th Joint Scientific Symposium of Veterinary Faculties of T.C. Istanbul University and Ludwig-Maximilians Universitat München, Turkey,
NAZLI, Bülent Et Al. "Effect of High Voltage Electrical Stimulation on Meat Quality of Beef Carcasses." 6th Joint Scientific Symposium of Veterinary Faculties of T.C. Istanbul University and Ludwig-Maximilians Universitat München , Turkey, pp.79
NAZLI, B. Et Al. . "Effect of High Voltage Electrical Stimulation on Meat Quality of Beef Carcasses." 6th Joint Scientific Symposium of Veterinary Faculties of T.C. Istanbul University and Ludwig-Maximilians Universitat München , Turkey, p.79.
@conferencepaper{conferencepaper, author={Bülent NAZLI Et Al. }, title={Effect of High Voltage Electrical Stimulation on Meat Quality of Beef Carcasses}, congress name={6th Joint Scientific Symposium of Veterinary Faculties of T.C. Istanbul University and Ludwig-Maximilians Universitat München}, city={}, country={Turkey}, year={0}, pages={79} }